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The highly-anticipated two-day lobster festival, part of the BVI culinary month, will be held on the shores of Anegada on November 28th and 29th, presenting a unique chance to set off on a culinary journey around the Drowned Island and taste succulent Spiny lobster served in a variety of ways.
The event was created to entice our community, visitors, new travellers and the niche market of food connoisseurs to the shores of the British Virgin Islands to experience our versatile tourism product.
The British Virgin Islands Tourist Board, together with the population of Anegada, will feature talented local chefs who will be on hand to prepare, cook, and serve plated sample lobster dishes at participating Anegada restaurants. Over the course of two days, attendees will embark on an island adventure that will take them on a culinary journey via safari, scooter or rental car. Participants will dine on three different lobster samplers at each restaurant at a cost of $12 per sampler plate.
Along with spectacular sightseeing, great food, drink, and a sunset party, attendees will have a unique Anegada experience unlike any other in the Caribbean.
Join in for the exquisite culinary experience when island hopping around the BVI!